Jill Hillhouse BPHE, CNP
A passionate promoter of nutrition education, Jill believes that health starts on your dinner plate. In practice, she focuses on addressing her clients’ metabolic individuality as a key factor in her functional nutrition protocols and coaching. A strong voice for self-advocacy, Jill encourages and empowers her clients to be active participants in their own health care and uses diet and lifestyle as the foundation of her protocols.
Working as a nutritional practitioner since 2003, Jill is an integral part of the integrative teams at ReGen Scientific and Venn Med health clinics. She is also the author of The Paleo Diabetes Diet Solution and the best-selling book The Best Baby Food
Jill is a Certified Nutritional Practitioner and a First Class honours graduate of The Institute of Holistic Nutrition. She earned her Bachelor of Physical and Health Education (BPHE) and her BA in Psychology from Queen’s University. She is a Student Clinic Advisor at IHN and serves on the Holistic Nutrition Credentialing Board of the National Association of Nutritional Professionals (NANP). Jill is Board Certified in Holistic Nutrition (BCHN).
Jill has been a faculty member of The Institute of Holistic Nutrition since 2005 and currently teaches what she believes to be one of the most prevalent and pressing root cues issues she sees with her clients: Blood Sugar Management in Clinical Practice
She is proud to collaborate with IHN as one of the lead Student Clinic Advisors. Jill serves on the Holistic Nutrition Credentialing Board of the National Association of Nutritional Professionals (NANP) and is a member of The Canadian Association of Natural Nutrition Practitioners and the Institute of Functional Medicine.