UNDERSTANDING GENETICS FOR IMPROVING HEALTH OUTCOMES
This course is intended to provide the tools that Holistic Nutritionists can use to deliver personalized healthcare to their clients, catered to the genetic makeup of the client. Genetics plays a very robust role in nutrition, detoxification, weight loss and overall health and wellness. Genetics can be used not only to improve the health of the clients but also to develop DNA based nutritional plans that can potentially prevent development of chronic diseases. Course participants will gain knowledge on how genetic information can be used to deliver nutritional plans, weight loss strategies, detoxification plans, hormonal balance plans along with nutritional plans to prevent development of chronic disease such as diabetes and cardiovascular diseases. The course will be divided into six modules, beginning with introduction to human genetics and subsequently covering genetics of nutritional deficiencies, food intolerances, eating behavior, weight loss, detoxification pathways, hormone metabolism, epigenetics and chronic metabolic disorders.
IHN has partnered with Anantlife Canada Inc., a leader in clinical grade genetic testing for healthcare providers all over the world, to offer a Certified Genetic Testing Provider Certificate upon successful completion of the course, in addition to IHN’s Certificate of Completion. This course will highlight implications of genetic testing that apply specifically to nutritional practitioners and provide information on common scenarios to prepare them to effectively incorporate genetic testing into practice. Successful completion of the course implies that the candidates have received the education and training to not only understand genetic concepts pertaining to diet, nutrition, detoxification, fitness, hormonal health and metabolic disorders but have also been trained on interpretation of the genetic testing reports along with development of a DNA based health plan for better health outcomes.
Session 1: March 27, 2019
Introduction to Molecular Genetics, Molecular Biology and Human Genetics
Session 2: April 3, 2019
Nutritional And Dietary Genetics: Understanding How Our Genes Regulate Our Nutritional Requirements And Dietary Intake And How Can This Information Be Applied To Offer Personalized Nutrition Plans To Improve Health?
Session 3: April 10, 2019
Fitness Genetics And Genetics Of Chronic Diseases: Understanding How Our Genes Regulate Our Fitness And How Our Genes Regulate The Risk Of Chronic Diseases – Applications In Developing Personalized Health Plans To Improve Health
Session 4: April 17, 2019
Detoxification Genetics and Health
Session 5: April 23, 2019
Neurogenetics and Health
Session 6: May 1, 2019
Cannabis and Genetics
Session 7: May 8, 2019
Skin Health and Genetics
Session 8: May 29, 2019
Course Review