Sherry Strong has been a chef, nutritionist, serial entrepreneur, and holistic business coach. She is the author of Return to Food – the life-changing anti-diet, has created over 10 online health programs, she was the Victorian Chair of Nutrition Australia, Melbourne President of Slow Food, and is the founder of Sweet Freedom Life. Sherry has also founded two cooking schools, spoken across the world including TEDxTokyo in 2009, been a celebrity chef/nutritionist on television and almost every media medium and now is a sought after keynote speaker. She is presently using all her past experience and gifts to help 1 million plus people end sugar addiction with the world’s most holistic sugar cessation program. Sherry is passionate about nutritionists getting the skills they need to be successful in their practice and life path and helping people transform their lives. Sherry teaches Professional Skills Development at The Institute of Holistic Nutrition’s Vancouver Campus.
PSD 01 Professional Skills Development
This course will exemplify the effective use of communication vehicles in professional practice. Combining motivation and communication theory with an audience-centered approach, students will learn to master skills in oral and written professional communication activities.