Institute of Holistic Nutrition
The Industry Leader in Training Nutrition Professionals
The Joyous Cookbook
Joy McCarthy
Heart to Heart
Andrea Sarjeant
Everyone Needs Care
Sherlyn Hu
Peak Season
Deirdre Buryk
Passageways to Wellness
Alex Gellman
Hold it Through the Curves
Daniela Henry
Empowered by Food: Heal your hormones, balance stress and become unstoppable
Ciara Foy
The Journey Between Places And Exploring What Shows Up Along The Way
Paula Anstett
Healthy Homemade Soups and Sandwiches
Jesse Lane Lee
Healthy Fresh Salads
21 Day Smoothie Guide
The Undiet Cookbook
Meghan Telpner
Healthy Dairy Free Desserts
Plant-Based Diet for Dummies
Marnie Wasserman
The Paleo Diabetes Diet Solution
Jill Hillhouse
Joyous Detox
Living in Light
Chloe Elgar
14-Days Ayurvedic Aromatherapy E-Course
Nahid Ameen
Change4Good
Lauren Jawno
The Book On Confidence: The Complete Guide to Standing Tall on the Inside
Jane Durst Pulkys
Earthly & Divine: Whole Recipes for a Healthy World
Eva Cabaca
Thirteen Moons: Seasonal Recipes to Nourish and Inspire
Louise Racine
How to Live Without the Nine Biggest Problem Foods Affordably and Conveniently
Rose Randall
THE BEST BABY FOOD
Jill Hillhouse and Jordan Wagman
Munch, Yum, Grow!
Christine Josiah & Enza Tartaglia
Fermenting for Dummies
Marni Wasserman
UnDiet: Eat Your Way to Vibrant Health
Joyous Health: Eat & Live Well without Dieting
Get Naked in the Kitchen
Briana Southward
Get The Gunk Out – Simply Healthy Habits. Life Changing Results.
Shannon Kadlovski
Low Fat Raw Vegan Recipes: A New Approach to Fruits & Vegetables | Low Fat Raw Vegan Dinners: Simple & Gourmet Recipes
Kathryn Green
Weighing Love
Paula Galli
Healing the Planet: One Patient at a Time
Jozef Krop